This is a delicious spinach salad with hot bacon dressing that is to die for! Enjoy, it's a special treat!
Author: jewelz4jesus
Born of sheer laziness, a variation of a Paula Deen recipe. This is a salad dressing for a spinach salad in Paula Deen Celebrates cookbook. It is wonderful on any kind of salad, not just spinach. I was...
Author: Misa3446
Make and share this Italian Dressing - Low Sodium recipe from Food.com.
Author: Millereg
This is a delicious recipe we have had for dinner several times. It's great for the warm summer evenings and it's an easy, but impressive salad for entertaining year round. It's very similar to the mushroom...
Author: skfritz525
Trying to keep things simple I decided I could make my own dressing for coleslaw. This recipe contains celery seed which must have been what my grandmother used because that is what I remember when I eat...
Author: gsulleng
I was introduced to this recipe when I was a little girl. Our neighbor used to make it and we would drink it by the capful! (I also ate whole lemons and limes) If you enjoy pungent flavors, drizzle this...
Author: Marla Swoffer
So easy, so good, and low calorie, too! I use this when good tomatoes are hard to find; this is one of my favorite salad dressings. This came from the 1971 edition of Better Homes and Garden Cookbook,...
Author: KateL
If you love creamy southern-style coleslaw, give this dressing with an Asian-style twist a try. Leftover dressing can be kept refrigerated for up to a week offering you a great last-minute option for creating...
Author: WildLime
Take one bite of our Cheesy Baked Red Potatoes with Bacon and you'll be in spud heaven! Remain calm. Take another bite of your tasty baked red potatoes.
Author: My Food and Family
I think this makes a perfect holiday salad. I will be making it for Thanksgiving and will report back. Source: Food52. com / brigidc's. This is her description of the salad. Sweet, salty, tart, crunchy...
Author: Chicagoland Chef du
I found this flavorful dressing in the Chicago Sun-Times. It is similar to the dressing found on salads at Portillo's and Maggiano's restaurants.
Author: Hey Jude
A great vegan salad using avocado, tomatoes and scallions. Adapted from Vegetarian Times magazine. A popular Spanish and Mexican recipe.
Author: Sharon123
Don't throw those delicious fresh papaya seeds out! Make this wonderful dressing with them. :) I have also dried papaya seeds and used them chopped or crushed in recipes. They're very good for the digestion...
Author: Julesong
An easy and delicious vinaigrette inspired by Emeril Lagasse. I switched it up to make it to our liking. I sometimes add OR eliminate the brown sugar and/or Dijon (depending on what I am using it for at...
Author: rosie316
A nice light Asian inspired salad dressing or dipping sauce that goes well on a salad or as accompanining sauce for entrees and apps. You can adjust the heat according to your personal tastes. Start small...
Author: chefschwantz
Make and share this Betty Crocker Fresh Mushroom and Spinach Salad recipe from Food.com.
Author: ElizabethKnicely
A nice variation of the classic wilted spinach salad. The Dijon adds just a little zing to the dressing. From Family Fun magazine.
Author: lazyme
Tasty and only about 6 grams of fat (mostly good fat) per 2 Tbsp. serving! From Eat, Shrink & Be Merry!
Author: FLKeysJen
Perfect for Asian themed salads, and reminiscent of those found in japanese steakhouses, this one was found in the Fall '09 Simply Homemade flyer.
Author: Katzen
I decided to cut out all the fuss and measuring. It sounds like a lot of sugar but it's not. This makes a great Sweet Italian Dressing for your salad that can also be used for Sweet & Sour Slaw, or a 3-Bean...
Author: Cali1951
This dressing recipe, and the Brown Derby Original Cobb Salad, was given to Bob Donohue, of San Antonio, by Bob Cobb, owner of the Brown Derby in Hollwood. Prep time is an estimate.
Author: Miss Annie
This salad throws together quickly in the same bowl where you mix the dressing. Tastes great with Italian dishes. I saw Martha Stewart make this on one of her shows and have been making it ever since....
Author: Trisha W
This recipe is similar to one used at California's North Woods Inn restaurant chain. Try this quick and easy recipe and you'll never go back to bottled bleu cheese dressing. (I haven't yet tried this,...
Author: Sandi From CA
Make and share this Jacques Pepin's Vinaigrette in a Jar recipe from Food.com.
Author: PrimQuilter
From the South Beach Diet Book. This is a phase I recipe. You can whip this up in about 30 seconds. It's great on everything from salads to chicken or fish. Two tbs. over a cold chicken breast and some...
Author: papergoddess
used the overabundance zucchinis to make this healthy slaw. I used a mandolin to create long julienned strips of zucchini, carrots and red bell peppers.. This is a healthy raw foods!
Author: Rita1652
I love this little rendition my mother - in - law came up with. Tastes just like I am at Applebee's.
Author: Mama2Three
A nice salad adapted from Veggie Ventures. If you have never had hearts of palm, they are very good! The dressing makes more than enough to feed 4.
Author: Sharon123
My family's favorite blue cheese dressing--absolutely fabulous! It is even delicious made with fat-free sour cream, low-fat mayonnaise, and fat-free buttermilk. Great as a dip for vegetables or celery...
Author: BeachGirl
I love Chili's ranch dressing. I use this ranch recipe with everything. :) Sometimes I put smoked paprika in it for an extra kick. :)
Author: fatefellshort0626
This recipe from Gourmet Magazine (October 1998) makes a wonderfully simple and delicious winter salad. The dressing is fabulous and you may want to try it on other salads. (Also, this makes a lightly...
Author: blucoat
Make and share this Spicy Salad Dressing recipe from Food.com.
Author: Millereg
This is a delicious dressing, especially for those who can't tolerate dairy! If you can eat dairy, feel free to substitute sour cream or buttermilk for the soy milk mixture. Or use low-fat or fat-free...
Author: Kree6528
Make and share this Classic Mixed Green Salad With Balsamic Vinaigrette recipe from Food.com.
Author: Galley Wench
Make and share this Outback Steakhouse Dressing (Mustard Vinaigrette) recipe from Food.com.
Author: steve.traylor
We eat salad every day and I like variety! This is a fav in our house! Enjoy! It goes well on Mixed greens with chopped walnuts, and whatever veggies you like such as tomato and cucumber. You might even...
Author: christymarsh
Gino's Italian Restaurant in Des Moines, Iowa is known for their fabulous house salad dressing (a creamy Parmesan cheese dressing). This recipe is very close to their great recipe. I know you will be tempted...
Author: Phat and Sassy
Make our Simple Sweet and Sour Meatballs that are paired with an incredibly delicious sauce that's easy to make and adds the perfect tangy taste.
Author: My Food and Family
This recipe is based on another parmesan peppercorn ranch recipe I found. I realized I was eating it so much that I should really try to make it healthier. So I fiddled with the ingredients until I came...
Author: Sarcastic Librarian
I needed a salad dressing for an Italian dinner one night, and I wasn't in the mood for a vinaigrette. At our house, anything with pesto is a winner! :) This is a very thick salad dressing (especially...
Author: CraftScout
Found this on cdkitchen.com. Haven't tried it yet, somebody who cooks better than I should let me know if it's any good.
Author: sarahr84
I worked at Chili's for years, here is how we made the honey mustard dressing. You won't believe how easy it is. I used to make this stuff by the gallon in the kitchen every week.
Author: TJW2725
Thanks to refrigerated cheese pasta, this Caesar Tortellini Salad couldn't be quicker (or easier) to make. Sprinkle with Parmesan and enjoy!
Author: My Food and Family
Classic from Florida's Famous Columbia Restaurant. The whole recipe has already been posted, I am posting just the dressing for nutrional information purposes.
Author: Nocurfupa
Tarragon vinegar takes two weeks to make. I was in a hurry and used mine the same day. I used tarragon from Penzeys Spices, I love their spices.
Author: Charlotte J
Make and share this Simple and Delicious Lemon/Lime Garlic Salad Dressing recipe from Food.com.
Author: Trisha123
Our family gets together at the holidays and everyone brings something. This salad was one of those great dishes that everyone had to have the recipe for.
Author: DianeV
Ranch dip or dressing from scratch. I love Ranch dressing and dip. Sometimes the store is to far away. I live 30 minutes from an affordable grocery store.
Author: SwoR8193
Super easy and super tasty! Recipe from Cooking Light March 2010. They recommend serving it over a salad of mixed greens, raspberries, goat cheese, almonds and chicken breast.
Author: januarybride
Another recipe from the Pioneer Woman. Make sure you put enough dressing on each wedge so it gets onto each leaf.
Author: linguinelisa